Thai Glutinous Rice
Milky in colour, Glutinous rice can be easily distinguished from other varieties. It is also known as Sticky rice because it becomes sticky after cooking which is due to high amount of amylopectin within the kernel. Various grades of Thai Glutinous Rice are as follows :

• Thai Glutinous Rice 10% Broken
• Thai Glutinous Rice 100% Broken A1,B1,B2,C1